The pearls of others

By Roxani Margariti. There was much rejoicing last November in Atlanta, the great city of the new American South.  The Atlanta Braves won the Super Bowl!!  I must admit that I know shamefully little about this favorite American sport, but in the midst of the celebrations and related commentary I was thrilled to learn about…… Continue reading The pearls of others

Octopus the magnificent and its Aegean Bronze Age connections

By Dimitra Mylona. This post was born out of awe at a piece of kirie art, by Japanese artist Masayo Fukuda. Fukuda created a magnificent paper-cut octopus. It appears as if fashioned out of fine Belgian lace, yet it is made of a single piece of paper patiently cut to create the desired intricate effect.…… Continue reading Octopus the magnificent and its Aegean Bronze Age connections

Fish that swam on a plate: Fish plates of the Classical Mediterranean and the Black Sea

by Dimitra Mylona. Fish hold a fascination for people!  They are part of all kinds of stories. We find them in fables, in mythology, in dream lore, in narratives of all kinds and in art. They seem to be relevant to all sorts of different social circumstances.  These imaginary fish were born again and again…… Continue reading Fish that swam on a plate: Fish plates of the Classical Mediterranean and the Black Sea

Mermaids, mermen and other strange creatures on the blurred limits between terrestrial and marine life

By Dimitra Mylona and Roxani Margariti. “I must be a mermaid, Rango. I have no fear of depths and a great fear of shallow living” Anais Nin, The Four-Chambered Heart, 1950. They are not fish, they are not humans either… they are not of the land, but neither are they unequivocally creatures of the sea.  They…… Continue reading Mermaids, mermen and other strange creatures on the blurred limits between terrestrial and marine life

The strange allure of ambergris and other whale wonders

By Roxani Margariti. Ambergris Vignettes. “When they catch sight of one [a dead whale filled with ambergris], they haul it ashore with iron grapnels attached to stout ropes, which stick into the whale’s back, in order to cut it open and extract the ambergris from it.” Abu Zayd al-Sirafi, Akhbar al-Sin wa’l-Hind (Accounts of China…… Continue reading The strange allure of ambergris and other whale wonders

Abalone of East Asia and Minoan Seashells: unexpected resonances

By Dimitra Mylona. Abalone flesh strips drying in the sun at a coastal location – “The abalone shell” 1821 by Katsushika Hokusai(https://collections.artsmia.org/art/62819/the-abalone-shell-katsushika-hokusai) Abalone is a name for the many members of a large family of marine molluscs, the Haliotidae. Haliotidae translates into “the ears of the sea,” a term alluding to their shape.  They are…… Continue reading Abalone of East Asia and Minoan Seashells: unexpected resonances

Traveling and Fish Eating: From Archestratus to Ibn Battuta

By Dimitra Mylona and Roxani Margariti. We can’t travel far these days, but there’s still the travel shows, past and present (well, mostly past!) reminding us of the opportunities and delights travel offers.  Food is a chief feature of the travel experience and of getting to know and appreciate other cultures. In pre-modern times travel…… Continue reading Traveling and Fish Eating: From Archestratus to Ibn Battuta